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bagasse sushi tray 10 party trays

bagasse sushi tray 10 party trays

bagasse sushi tray 10 party trays
 
Minimum order quantity: 100000 pieces
Material: Sugarcane Bagasse Pulp
OEM/ODM: Custom logo or color print available
Certificates: FDA,BSCI,FSC,BPI,BRC,KOF-K,OK COMPOST HOME,SEEDING
Printed/embossed logo: Acceptable
Application: Home, Restaurant, Hotel, Bar, Wedding Home, Restaurant, Hotel, Bar, Wedding

  • Specification

    Specification Introduction

    Size (mm) 185*128*21
    Weight (g) 14
    Carton Size (cm) 57*27.5*19.5
    Packing (pcs) 50*10
    Raw Material Sugarcane Bagasse Pulp
    Product Service Free sample postage at your own expense

  • Recommendations

    Product Listing: bagasse sushi tray 10 party trays

    Description:

    Bagasse sushi tray 10 party trays is from MANA ECO. It is compostable. The tray is designed for generous servings. It supports high-capacity presentation. It is suitable for deluxe sushi platters. It works for event catering. It can also hold shared dishes. The tray remains environmentally responsible. It is made from sugarcane bagasse fibre. This material provides a large surface area. The surface is also sturdy. It does not rely on plastic packaging. It avoids foam packaging too. The tray uses moulded fibre construction. This construction resists oil well. It holds up against sauce. It also resists moisture. These features are essential for serving sushi. The tray works with side dishes. It accommodates sushi rolls. It is good for sashimi. It can even hold dessert items. The tray has a 10-inch diameter. This allows for creative plating. It elevates your guests' experience. It reinforces your eco-brand credentials. The tray serves restaurants well. It meets food-service operators' needs. It suits various catering events. These users seek both scale and sustainability. This tray is a practical choice. It is also a green alternative.

    FAQ:

    Q: Will the 10-inch size fit standard take-out packaging or display stacks?
    A: Yes — the tray is designed with food-service logistics in mind and stacks efficiently while offering large serving area.

    Q: Is the tray suitable for reheating or hot items?
    A: It is primarily designed for ready-to-serve items, especially cold or ambient sushi-type dishes; consult service conditions for hot uses.

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